Salentein Sparkling Brut Exceptionnelle Magnum

Salentein Sparkling is delicious to drink on any occasion, on the terrace with friends and family, to toast, as an aperitif or simply as a sparkling moment of indulgence. Also a delicious combination with sushi, lobster and oysters.

Wine House

Bodegas Salentein was founded by the Dutch businessman and visionary Mijndert Pon. The Bodegas Salentein project started in 1997, the construction of the bodega was completed in 1999. However, Salentein's vineyards have a much longer history.

Vinification

The first fermentation takes place separately for both grapes at a low temperature to preserve the fresh character of the wine. The second fermentation takes place according to the Méthode Charmat. The sediment from the second fermentation remains in the tank and is the basis for the six-month 'sur lie' maturing process, which gives the typical toast aroma.

Origin

Sourced from the vineyards of El Oasis Estate, in Alto Valle de Uco, 1100 meters above sea level in the high Uco Valley region. The vineyards benefit from the sunny weather during the day and the cooling from the Andes at night. Alto Valle de Uco is the best wine region in the greater Mendoza area.